I saw this Cacao Tree or Cocoa Tree (Theobroma Cacao) at Hawai’i Tropical Bioreserve & Garden. I think it’s been there a long time, but this is the first time I’ve noticed it with pods. The pods are the fruit of the tree and if you cut one open, inside you’ll find a cluster of fun-sized candy bars.
Well, maybe not, but you will find an important contributor to those candy bars, cacao seeds or beans, the prime ingredient in chocolate. Each of those seeds, up to 60 per pod, contains a large amount of fat, otherwise known as cocoa butter.
For more information about Hawai’i Tropical Bioreserve & Garden, go to htbg.com.