Author Archives: Graham

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About Graham

I take photos when I'm out and about, recording life on the Big Island of Hawaii.

You’d better watch out

Swell rolls in at Mahukona, Hawaii

This is where I often get in the water to go snorkeling and this photo illustrates why it’s a good idea to pay attention when getting in or out. The water looks pretty calm, but the whitewater near the top is an indicator of swells coming ashore. When those swells reach the ladder where swimmers get in and out, they can be steep and dangerous.

It’s easy to judge swells before getting in the water, but getting out is more tricky. Trying to gauge what’s happening from water level, it’s easy to misjudge the size and strength of an incoming swell. I wouldn’t have wanted to be getting out when this one rolled in!

Spinner Dolphins zipping by

Spinner dolphins off the coast of Hawaii

We have had a seemingly endless stream of swells rolling in from the west, west-northwest, northwest, and north. What they all have in common is that they make snorkeling miserable here. The water gets churned up, reducing visibility to near zero, and getting in and out can be an adventure.

A few days ago, there was a gap between the incoming swells, allowing the water to settle a little and visibility to improve. And, luckily, that was a day that a pod of Spinner Dolphins went by.

I had stopped swimming for a moment and popped my head up to look around when I saw fins arching through the water towards me. This pod of 20 or 30 dolphins was just passing through, but I was happy to snap a few photos, of which these were the best two.

The visibility still wasn’t great, but any dolphin encounter is a moment to be treasured.

Spinner dolphins off the coast of Hawaii

My morning plunge

Morning coffee being made with a French press

This week’s Sunday Stills challenge theme is ‘Plunge!’ See more responses here.

My morning plunge is not a dip in the water, but making coffee in a French press. Fresh ground coffee in the carafe, fill with hot water, and let it sit for four minutes. Then push the plunger down, pour the coffee, and add half and half. And another day gets underway!

Morning coffee being made with a French press
Morning coffee being made with a French press
Morning coffee being made with a French press
Morning coffee being made with a French press

Storm coming

Storm clouds build in Hawaii

Our big storm of a couple of weeks ago moved down from the northwest, from Kauai through Oahu and Maui to the Big Island. This view was taken one morning when the storm had enveloped Maui but not yet reached us. It wasn’t until late that same afternoon that the skies changed from blue to gray and black and the deluge began.